Chocolate Chip Cookie Dough Truffles

Who doesn't love cookie dough? The idea of just eating cookie dough, dipped in chocolate, seemed like heaven. As it turns out... I didn't love it all that much. It was a little too much. So a tip: make these pretty small. And I liked them best when really cold, so keep them in the fridge.

Chocolate Chip Cookie Dough Truffles
100 g unsalted butter
80 g brown sugar
30 g white sugar
1/2 tsp vanilla
2 tbsp milk
1/2 tsp salt
170 g flour
100 ml mini dark chocolate chips, or regular dark chocolate, finely chopped

extra dark chocolate for dipping

Cream the butter and both sugars. Add vanilla, milk and salt, and then finally the flour and chocolate chips. Roll out small balls, and chill until firm. Melt some dark chocolate for dipping, and dip your truffles. You can use popsicle sticks, or just place them in paper cups instead. Whatever you find to be the cutest!