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Rabu, 20 Mei 2009

Thai Chicken Wraps

*Hey all! I just wanted to let you know, my computer is giving me total attitude and has made it very difficult to go food blog surfing. I'm telling you this because I haven't been able to leave comments the way I like to. Computer and I need to duke it out some more and hopefully I'll be back soon!





Not too long ago I ordered a wrap really similar to this at T.G.I. Fridays. They have a $5 deal going on for the rest of this month, so if you're looking for a cheap date, or lunch, it's not too bad.



Anyway, the entire time I was eating it I kept thinking to myself how easily I could make something like this at home with ingredients I already had in my fridge. So a few days later, I whipped one up. It was light, healthy and absolutely scrumptious.

Thai Chicken Wraps

Ingredients

Spinach or flour tortillas
Diced or shredded chicken
chopped lettuce
chopped tomato
chopped green onion
sliced red pepper
cooked soba or spaghetti noodles (I put a little less than 1/4 cup on each wrap)
chopped peanuts
chopped cilantro
hoisin sauce
peanut sauce
sweet chili sauce

Directions

Mix sauces to taste, there is no wrong way to put the sauce together, it all tastes delicious! Lay out tortilla, assemble all ingredients pouring sauce on first and last, and maybe leaving a little left to dip! Wrap tightly, cut in half if desired and enjoy!

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