I could never be one of those classy food critics they have on Top Chef. Food excites me like football excites men. When I eat something fantastic, all I want to do is shout things, unbutton my pants and grunt a little. Did I just lose followers? Anyway, these sandwiches fall into that fantastic, grunt-inducing category. I've written about them before, but if I have ANY new readers who are unfamiliar with them, then they are worth a reintroduction. Plus I wanted to give you a printable recipe. Go to there. Go to them. Warm ham and cheese, melted together between a soft, sweet Hawaiian bun, smothered all over with a sticky glaze. Eat, like cave people.
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