Homemade Naan

Last week, I decided to make Indian food for dinner and at the last minute I thought, gee, I wish I had some naan... maybe it's not hard to make myself?  After doing some research I discovered just that... it's not hard to make yourself!  You don't even need your oven necessarily and you definitely don't need ghee.  I mean, who has ghee.  What even is ghee?  I like saying ghee.  In fact, I didn't use butter at all!  Just some olive oil for the pan.  I followed this recipe and added some garlic and cilantro cubes (I love you Trader Joe's) to the pan before cooking the naan.  It was the perfect addition to dinner.